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ISBN: 0933992343

The croissant manual: Instructions for making croissants and danishes

ISBN: 0933992343
Formats

Conditions

Formats

Conditions

See all 1 editions
Format:
Unknown Binding
Language:
English
ISBN:
0933992343
Release Date:
January 1984
Publisher:
Coffee Break Press
Length:
22 Pages
Weight:
0.15 lbs.

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