The Cooking Guide: The Basics & Everything

By RACHEL NALLS

The Cooking Guide: The Basics & Everything is an indispensable guide for any modern cook. The Cooking Guide reveals how truly easy it is to learn fundamental cooking techniques and recipes.

The best way to learn how to cook is to actually start cooking. This cookbook is for beginners, teaches you how to navigate your kitchen and practice basic skills as you fix up tasty meals, and some easy cooking tips. With some Healthy and Tasty Recipes to work on.

Grab a copy now and start cooking your own Healthy & mouth washing meals

• Format: Paperback
• Language: English
• ISBN: B0C9S3HRL1
• ISBN13: 9798851516481
• Release Date: July 2023
• Publisher: Independently Published
• Length: 96 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"