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ISBN: 0131631055
ISBN13: 9780131631052

The Complete Seafood Cookbook

$5.59List Price: $24.44
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ISBN: 0131631055
ISBN13: 9780131631052
Formats

Conditions

A read copy that remains in clean condition.

Formats

Conditions

*Best Available: (missing dust jacket)

A read copy that remains in clean condition.

See all 2 editionsfrom $5.59Collectible editionsfrom $13.00

Book Overview

Book covers buying, cleaning and dressing, and preparing seafood. 175 pages of recipes for appetizers, soups, entrees, stocks, sauces, stuffings, and specialty items. This description may be from another edition of this product.
Format:
Hardcover
Language:
English
ISBN:
0131631055
ISBN13:
9780131631052
Release Date:
January 1970
Publisher:
Prentice-Hall
Length:
208 Pages
Weight:
0.44 lbs.
CookingCooking

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