The Colman's Mustard Cookbook

by Paul Hartley

Book Overview

Paul Hartley brings his inimitable skills to creating 50 searingly hot recipes for lovers of the much loved, iconic yellow sauce from Norwich. When, way back in 1814. Jeremiah Colman created this... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1552856909
• ISBN13: 9781552856901
• Release Date: December 2005
• Publisher: Whitecap Books
• Weight: 0.50 lbs.
• Dimensions: 7.7" x 0.2" x 7.7"