The Beginner's Guide to Cake Decorating: Many Things I Wish I Knew About Cookie Decorating

By Leeanne Reindl

This book included a significant repertoire of recipes that allowed, along with technology, tools, and specialized products, to produce great designs that made the pastry reach an important development for that time period.
Decorating cakes were masterpieces that displayed ingenuity, creativity, great refinement, and taste. Pastries were specially made for important celebrations and great lords.
It is not a secret that this book is full of a lot of inspiring ideas for cake decorating for any occasion. Here are some really wonderful designs that you can try for your next projects.

• Format: Paperback
• Language: English
• ISBN: B08DSS7GRJ
• ISBN13: 9798670473781
• Release Date: January 1
• Publisher: Independently Published
• Length: 72 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"