The all beef cookbook;

By American National CowBelles

Book Overview

This is a cookbook from the American National CowBelles which includes: Roasts; Steaks; Cubes and Strips; Ground Beef; Veal; Variety Beef; Processed and Prepared; Leftovers; Complements. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0875020348
• ISBN13: 9780875020341
• Release Date: January 1973
• Publishers: Benjamin Co., distributed by S
• Length: 223 Pages
• Weight: 1.55 lbs.