Tarts and Pies

by Philippa Vanstone

Book Overview

Philippa Vanstone, a former pastry chef turned cookery writer and food stylist who has worked with some of the country's top photographers, tackles the subject of tarts and pies with enthusiasm and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1906502080
• ISBN13: 9781906502089
• Release Date: June 2008
• Publisher: Grub Street Cookery
• Length: 256 Pages
• Weight: 1.70 lbs.
• Dimensions: 0.7" x 7.2" x 9.6"