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Paperback Study Guide for On Cooking: A Textbook of Culinary Fundamentals Book

ISBN: 0135108896

ISBN13: 9780135108895

Study Guide for On Cooking: A Textbook of Culinary Fundamentals

This is the study guide for the textbook Study Guide for On Cooking: A Textbook of Culinary Fundamentals. Review questions are provided for each of the book's 36-chapters with answer keys provided.... This description may be from another edition of this product.

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Format: Paperback

Condition: Good

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