Stress and Hypertension: Cooking for Health, Macrobiotic Food and Cooking Series

by Aveline Kushi

Book Overview

Cookbook with recipes for high blood pressure, etc. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0870406795
• ISBN13: 9780870406799
• Release Date: January 1987
• Publisher: Kodansha
• Length: 191 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 5.4" x 8.4"