Start Here: Instructions for Becoming a Better Cook: A Cookbook

by Sohla El-Waylly

NEW YORK TIMES BESTSELLER - Change the way you think about cooking In this epic guide to better eating, the chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works.

"The new Joy of Cooking." --The New York Times

A BEST BOOK OF THE YEAR: The New York Times, NPR, Epicurious, The Boston Globe...

• Format: Hardcover
• Language: English
• ISBN: 0593320468
• ISBN13: 9780593320464
• Release Date: October 2023
• Publisher: Knopf Publishing Group
• Length: 656 Pages
• Weight: 5.30 lbs.
• Dimensions: 1.5" x 8.7" x 11.0"