Good Grits! (SOUTHERN BOY COOKS)

by Jim Shirley

Jim Shirley, the author of Good Grits: Southern Boy Cooks, has chosen for the book the best recipes from Good Grits!, his weekly column in the Pensacola News Journal. He tells a brief, entertaining... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1597250317
• ISBN13: 9781597250313
• Release Date: January 2005
• Publisher: Pediment Publishing
• Length: 214 Pages
• Weight: 2.12 lbs.