Savor the good life with this exceptional collection of themed recipes and wine pairings. From the holiday season to a gathering of friends, the menus in this cookbook will delight guests and family at every occasion. Created by a classically trained chef and a skilled wine expert, this volume reflects the historic elegance of Southern entertaining. It is a fresh look at what Southern cooking means today.
Home chefs will be charmed by the seasonal menus and hand-picked wine recommendations. The themed meals, which include a caroling party, an Easter dinner, a Gulf Coast fiesta, and even a football kickoff party, are enhanced by short vignettes that complement the season or gathering. This cookbook is an elegant offering for both the frequent host and the modern cook with an appreciation for heritage.