Soups

by Norman Kolpas and Chuck Kolpas, Norman; Williams

Book Overview

A "must have" collection for the kitchen of the '90s. America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to inspire... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0783502508
• ISBN13: 9780783502502
• Release Date: January 1993
• Publisher: Time Life Medical
• Length: 108 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.6" x 8.6" x 8.6"

Customer Reviews

This is one GREAT soup cookbook!!!!!!!

I've had this cookbook for a while now and have used it to make soups over the past two winters. Many of the recipes within it have become family favorites that we make over and over. The split pea soup with ham and French onion soup gratinee can't be beat! Other favorites include: black bean soup with sausage, avgolemono and lamb and chickpea soup. Overall a great cookbook that will bring many hours of cooking and eating pleasure!

Great Cookbook

This book is a great collection of different soups for different moods. They also all incorporate several similar ingrediants, but stick to a great variety. My only complaint is the lack of calorie, fat, protein and carb counts. That would be helpful.