Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves

by Victoria Granof

Sicilian pastries are fanciful, bawdy, and brash. They are celebratory, superstitious, and some of the most show-stopping desserts around. Luckily, they are also quite easy to make at home now that Sicilian pistachios, almonds, flour, chocolate, sheep's milk ricotta, jasmine water, fragrant lemons, and fennel are easier than ever to procure.

In Victoria Granof's expert hands, readers learn to make Meyer Lemon and Bay Leaf Gelato, Schiumone,...

• Format: Hardcover
• Language: English
• ISBN: 1958417491
• ISBN13: 9781958417492
• Release Date: October 2024
• Publisher: Hardie Grant North America
• Length: 240 Pages
• Dimensions: 1.0" x 7.7" x 10.1"