Showstopping BBQ with Your Traeger Grill & Smoker

By Lois Lee

Whether you are new to grilling or an experienced chef, whether you prefer smoking, baking, grilling, direct cooking or barbecuing, the Traeger Grill & Smoker is the versatile kitchen appliance that has got you covered.

With a Traeger Grill & Smoker, you don't have to stand over a fire and babysit―you get consistent temperature for consistent results. Use the smoker for delicious meats such as Beer Can Chicken and slow-smoking Maple-Bourbon Pork Belly, or the grill for Juicy Brined Chicken Breast and Stuffed Belly Burgers. Once you've mastered those functions, don't forget to bake standout meals like Candied Maple Bacon, Cuban-Style Pork Shoulder or Chicken Skin Cracklings.

Take your grilling game to new heights with the Traeger Grill and Smoker Cookbook

• Format: Paperback
• Language: English
• ISBN: 1801248087
• ISBN13: 9781801248082
• Release Date: January 1
• Publisher: Lois Lee
• Length: 112 Pages
• Weight: 0.53 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"