Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans

By Jamie Pope and Steven Nizielski

Engaging and visually rich, Nutrition for a Changing World, 3rd Edition combines real science and real stories to connect students to nutrition's relevance in their lives. Updated with the 2025-2030 Dietary Guidelines and cutting-edge topics from epigenetics to the microbiome.

• Format: Paperback
• Language: English
• ISBN: 1319609562
• ISBN13: 9781319609566
• Release Date: April 2026
• Publisher: W. H. Freeman
• Length: 1 Pages