Savoring the Southwest: A Cookbook and More from the Land of Enchantment

By Roswell Symphony Guild

From the land of enchantment, you'll enjoy the mystique of the color artwork and historical vignettes. A culinary and artistic gold mine with a variety of recipes from all over the culinary world including the Southwest with regional recipes and a Gringo Glossary. Easy-to-follow format.

• Format: Hardcover
• Language: English
• ISBN: 096124660X
• ISBN13: 9780961246600
• Release Date: January 1
• Publisher: Roswell Symphony Guild Publications
• Length: 329 Pages

Customer Reviews

A gold mine of a book

"Today's adventurous cook can find a treasure in the Southwest: a book that is a culinary, literary, and artistic gold mine. Savoring the Southwest is produced by the volunteers of the Roswell Symphony Orchestra Guild, Roswell, New Mexico." As Printed in February 1988 Issue of Good Housekeeping magazine.