Sauces Reconsidered: Après Escoffier

by Gary Allen

Book Overview

Sauces Reconsidered: Apr s Escoffier replaces the traditional French hierarchy of sauces with a modern version based on the sauces' physical properties. While it is not a traditional cookbook, it does include many recipes. Cooks need not slavishly follow them, however, as the recipes illustrate their underlying functions, helping cooks to successfully create their own sauces based on their newfound understanding of sauces' intrinsic properties. Gary...

• Format: Hardcover
• Language: English
• ISBN: 1538115131
• ISBN13: 9781538115138
• Release Date: February 2019
• Publisher: Rowman & Littlefield Publishers
• Length: 216 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"