Sam Choys Cooking

by Catherine K. Enomoto and Sam Choy

Sam Choy the essence of island hospitality, local boy charm with his wit, and passion for Hawaiian Food Recipes and regional cuisine. With more than 150 easy to prepare island style recipes The Choy... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1566473128
• ISBN13: 9781566473125
• Release Date: January 2000
• Publisher: Mutual Publishing
• Length: 228 Pages
• Weight: 3.40 lbs.
• Dimensions: 1.0" x 10.0" x 10.2"