Rococo Mastering the Art of Chocolate

by Chantal Coady

A gorgeous collection of recipes from London's most exclusive chocolatier.

Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze the trail for chocolate creativity. In this beautiful and indulgent book, Chantal shares her expertise and chocolate alchemy...

• Format: Hardcover
• Language: English
• ISBN: 0297865196
• ISBN13: 9780297865193
• Release Date: January 2014
• Publisher: George Weidenfeld & Nicholson
• Length: 288 Pages
• Weight: 3.05 lbs.
• Dimensions: 1.4" x 8.4" x 10.5"