Rice: From Risotto to Sushi

By Clare Ferguson and clare-ferguson

Book Overview

Clare Ferguson, internationally known food writer, has collected some of the world's most delicious rice recipes. She describes the many varieties of rice available and used in the recipes, providing... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0847820009
• ISBN13: 9780847820009
• Release Date: March 1997
• Publisher: Rizzoli International Publications, Incorporated
• Length: 144 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.7" x 9.6" x 9.3"