Researching Food Habits: Methods and Problems

Book Overview

The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology... This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 1571815449
• ISBN13: 9781571815446
• Release Date: February 2004
• Publisher: Berghahn Books
• Length: 228 Pages
• Weight: 1.05 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"