Preserving: The Canning and Freezing Guide for All Seasons – Canadian Bestseller with 200+ Recipes for Delicious Pickles, Jams, and Sauces

By Pat Crocker

Book Overview

Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving . Already a bestseller in Canada,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0062191446
• ISBN13: 9780062191441
• Release Date: May 2012
• Publisher: William Morrow Cookbooks
• Length: 541 Pages
• Weight: 4.83 lbs.
• Dimensions: 1.5" x 8.7" x 10.9"

Customer Reviews

Great information. Front to back.