Preservation and Marketing of Spanish Mackerel

By Sharmin Islam Sathi

Fishes meet about 80% demand of animal protein. With increasing this demand, it is necessary to preserve fishes scientifically for its adequacy. Traditional preservation techniques of fishes are not... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3659353388
• ISBN13: 9783659353383
• Release Date: March 2013
• Publisher: LAP Lambert Academic Publishing
• Length: 188 Pages
• Weight: 0.62 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"