Potatoes: From Pancakes to Pommes Frites

by Annie Nichols

Gathers potato recipes from around the world, including recipes for soups, salads, seafood, poultry, meat, casseroles, side dishes, and pasta that feature potatoes. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0847820777
• ISBN13: 9780847820771
• Release Date: March 1998
• Publisher: Rizzoli International Publications
• Length: 144 Pages
• Weight: 1.85 lbs.
• Dimensions: 0.7" x 9.3" x 9.6"

Customer Reviews

Outstanding Cookbook

Simply outstanding in every respect - Wonderful and unique receipes for potatoes, simple to follow instructions, listed ingredients separate from receipes for ease of preparation, and great photographs. This book doesn't rely on the old standards for potatoes and offers many interesting and tasteful receipes for both non-dairy and dairy diets. I've purchased three cookbooks to date, 2 for gifts and one for myself. These people should be proud of producing such a nice cookbook - thanks.