Portion Perfection for Bariatrics International Book

By Australian Dietitian Amanda Clark

Portion Perfection for Bariatrics is an international version of the Australian Portion Perfection for Bariatrics - seeing is understanding. The book aims to show people who have had bariatric surgery how much, how often and what to eat to get the best out of their surgery. The book uses a unique visual approach, making use of the evidence that we absorb so much more meaning from pictures than from words. The author, Amanda Clark, is an Advanced Accredited Practising Dietitian and a leader in the field.

• Format: Paperback
• ISBN: 0992504325
• ISBN13: 9780992504328
• Release Date: January 2015
• Publisher: Amanda Clark
• Length: 141 Pages
• Weight: 1.30 lbs.