Plant-Based, Health-Supportive Cooking: Introduction to the 5 Modalities

By Rich Goldstein

Plant-Based, Health-Supportive Cooking: Introduction to the 5 Modalities is a beginner's guide to the five modalities taught at The Natural Epicurean Academy of Culinary Arts in Austin, TX. The book... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1630540005
• ISBN13: 9781630540005
• Release Date: December 2013
• Publisher: Yogasolve
• Length: 78 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"