Pepper: The Spice That Changed the World: Over 100 Recipes, Over 3,000 Years of History

By Christine McFadden

Book Overview

Why is it that pepper and certain foods go together so perfectly? (Think steak au poivre, black pepper crisps, cream cheese and black pepper, or even strawberries and black pepper.) Christine... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1904573606
• ISBN13: 9781904573609
• Release Date: April 2011
• Publisher: Bloomsbury Publishing USA
• Length: 256 Pages
• Weight: 1.98 lbs.
• Dimensions: 9.0" x 1.3" x 6.5"