Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine

by Jennifer Hahn and Mac (PHT) Hahn, Jennifer/ Smith

Book Overview

* Features more than 60 recipes from some of the Pacific Coast's best chefs, including David Tanis, Maria Hines, Dustin Clark, Kirsten Dixon, and Tom Douglas* Accessible and inspiring, Pacific Feast... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1594851026
• Release Date: October 2010
• Publisher: Skipstone
• Weight: 0.95 lbs.