Only the Best: The Art of Cooking with a Master Chef

by Michel Roux

Here, top chef Michel Roux has created a compendium of culinary techniques, whilst at the same producing a collection of 130 recipes that can be achieved at home. The book is arranged by style of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1844001091
• ISBN13: 9781844001095
• Release Date: January 2004
• Publisher: Not Avail
• Length: 192 Pages
• Weight: 1.90 lbs.