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Olive Oil Sensory Science 1118332520 Book Cover

Olive Oil Sensory Science

Edition Description

The olive oil market is increasingly international; consumption and production are growing, particularly in new markets outside the Mediterranean region. This book details the appropriate sensory methods for olive oil optimization, product development, and consumer testing.

Edition Details
Format:Hardcover
Language:English
ISBN:1118332520
Format: Hardcover
Condition:
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