Nutrition in the Prevention and Treatment of Disease
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Book Overview
Nutrition in the Prevention and Treatment of Disease, Second Edition, focuses on the clinical applications and disease prevention of nutrition. This revised edition offers 18 completely new chapters... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0121931552
ISBN13:9780121931551
Release Date:August 2001
Publisher:Academic Press
Length:801 Pages
Weight:4.70 lbs.
Dimensions:11.3" x 1.5" x 9.0"
Related Subjects
Administration & Medicine Economics Administration & Policy Allied Health Professions Alternative Medicine Anatomy Anatomy & Physiology Biological Sciences Biology & Life Sciences Clinical Diet Therapy Engineering Health, Fitness & Dieting Health, Fitness & Dieting Industrial, Manufacturing & Operational Systems Medical Medical Books Nutrition Public Health Science Science & Math Science & Scientists Science & Technology TechnologyCustomer Reviews
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