New Orleans Chefs Cookbook

by Phil Johnson

Book Overview

"Cooking enthusiasts will welcome this superb, varied collection."--Publishers WeeklyThe cuisine of New Orleans, like jazz, is a native art form. The artists who make it work are the chefs of the city... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0882896660
• ISBN13: 9780882896663
• Release Date: January 1866
• Publisher: Pelican Publishing Company
• Length: 349 Pages
• Weight: 1.60 lbs.
• Dimensions: 1.2" x 6.4" x 9.5"