Mrs. Shillaber's Cookbook: A Practical Guide for Housekeepers (1887)

By Lydia Shillaber

Book Overview

Mrs. Shillaber's Cookbook: A Practical Guide for Housekeepers (1887) is a comprehensive guide to cooking and housekeeping written by Lydia Shillaber. The book includes recipes for a wide range of dishes, from soups and stews to cakes and puddings. It also offers advice on meal planning, kitchen organization, and household management.The recipes in the book are written in a clear and concise manner, making them easy to follow for even the most novice cook. The book also includes tips on how to select and prepare ingredients, as well as suggestions for substitutions and variations.In addition to the recipes, Mrs. Shillaber's Cookbook provides guidance on how to properly set a table, how to care for kitchen equipment, and how to maintain a clean and organized home. The book is written in a friendly and accessible style, making it an excellent resource for anyone looking to improve their cooking and homemaking skills.Overall, Mrs. Shillaber's Cookbook is a valuable resource for anyone interested in traditional cooking and homemaking techniques. Its timeless advice and classic recipes make it a must-have for any home cook or aspiring homemaker.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1164903861
• ISBN13: 9781164903864
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 292 Pages
• Weight: 0.87 lbs.
• Dimensions: 0.6" x 9.0" x 6.0"