Microbial Fermentation and Enzyme Technology

No Customer Reviews

Microbial Fermentation and Enzyme Technology mainly focuses on production and application of enzymes in various industries.

Format:Hardcover

Language:English

ISBN:0367183846

ISBN13:9780367183844

Release Date:May 2020

Publisher:CRC Press

Length:342 Pages

Weight:1.50 lbs.

Dimensions:0.8" x 6.1" x 9.2"

Related Subjects

Medical Medical Books Science Science & Math Science & Scientists Science & Technology

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2026 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Notice | Cookie Preferences | Accessibility Statement
ThriftBooks ^® and the ThriftBooks ^® logo are registered trademarks of Thrift Books Global, LLC

Microbial Fermentation and Enzyme Technology

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us