Microalgae: Biotechnology and Microbiology (Cambridge Studies in Biotechnology)

By E.W. Becker

Book Overview

A state-of-the-art account of research in algal production and utilization. The book explores in detail all steps of the subject, from the preparation of stock cultures to the growth in large outdoor ponds. Dr. Becker provides a compilation of the different methods employed worldwide for the artificial cultivation of different microalgae, including recipes for culture media, description of outdoor and indoor cultivation systems, as well as harvesting and processing methods.

• Format: Paperback
• Language: English
• ISBN: 052106113X
• ISBN13: 9780521061131
• Release Date: August 2008
• Publisher: Cambridge University Press
• Length: 304 Pages
• Weight: 0.99 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"