Meat Culture

By Nik Taylor, Jacqueline Dalziell, Matthew Calarco, et al.

Book Overview

The analysis of meat and its place in Western culture has been central to Human-Animal Studies as a field. Meat Culture brings into focus urgent critiques of hegemonic 'meat culture', animal farming and the wider animal industrial complex.

• Format: Hardcover
• Language: English
• ISBN: 9004325840
• ISBN13: 9789004325845
• Release Date: October 2016
• Publisher: Brill
• Length: 296 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.9" x 6.1" x 9.3"