Making a Meal for a Vampire

By Jane Yates

Surprise A vampire showed for dinner. How will you satisfy its monstrous appetite without getting bitten? Follow along with simple steps and clear process photos to make a bloody punch, garlicy appetizer, meatball coffin main, and some red velvet vampire bites to finish out the meal. Cooking tips teach readers to be smart and safe in the kitchen, while allergy alerts flag recipes that may need substitutions for some young chefs. A final feature helps readers brush up on their knowledge of these legendary creatures for dinner conversation with a monster guest.

• Format: Hardcover
• Language: English
• ISBN: B0GMVCDN3C
• ISBN13: 9798895779354
• Release Date: August 2026
• Publisher: Create! Books
• Length: 24 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 7.6" x 9.1"
• Age Range: 7 to 11 years
• Grade Range: Grades 2 to 6