Low-Sodium Cookbook: Flavorful and simple low-sodium recipes for a healthier meal-plan

By MC Cooking Academy

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Are you looking for easy and delicious low salt recipes?

Your clients will need this cookbook to regularize blood sodium values and prevent future diseases

High levels of sodium in the blood can lead to serious cardiovascular problems in the long run. To keep this value under control, it would be important to perform blood tests at least 1 time per year.

Of course, there are many other symptoms related to high sodium levels, among them we can find:

-digestive difficulties

-numbness of hands and feet

-vision problems and tired eyes

-weakening of physical fitness

And many others

This cookbook is designed specifically to avoid these issues, in fact the best way to lower the levels of sodium, is to change your diet and include in every meal healthy and wholesome foods.

Specifically in this cookbook you will find:

Recipes suitable for lowering levels of sodiumPreparation times, cooking times, servings and nutritional values for each recipeThe best foods that promote body wellness

And much more...

BUY it NOW and let your customers get addicted to this amazing book!

• Format: Paperback
• Language: English
• ISBN: 1802224580
• ISBN13: 9781802224580
• Release Date: March 2021
• Publisher: MC Cooking Academy
• Length: 110 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"