The Low-Cholesterol Cuisine

by Anne Lindsay and Anne Lindsey

Book Overview

Over 200 recipes for original, elegant, and easy-to-prepare meals that can dramatically reduce risk of heart disease and stroke. Each recipe is accompanied by cholesterol, fat, soldium, and calorie... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0688087124
• ISBN13: 9780688087128
• Release Date: May 1989
• Publisher: Hearst Communications
• Length: 271 Pages
• Weight: 1.40 lbs.
• Dimensions: 1.0" x 7.2" x 9.7"