Twenty percent of the U.S. population suffers with some sort of food allergy. This authoritative guide will help readers determine if they have a food sensitivity and, if they do, how to avoid those... This description may be from another edition of this product.
This book is great for those who suffer from multiple food allergies. It includes over 150 recipies for easy food preparation, as well as a list of food substitutes that can be used. Well worth the price of one or two recipies alone.
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