Let's Cook Dutch: A Complete Guide for the Dutch Oven

by Robert L. Ririe

Robert L. Ririe is one of the nation's most experienced dutch-oven chefs. After cooking and experimenting with dutch ovens for decades, he has restored and recorded many of these early pioneer skills... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0882901206
• ISBN13: 9780882901206
• Release Date: February 1997
• Publisher: Horizon Publishers & Distributors
• Length: 104 Pages
• Weight: 1.85 lbs.
• Dimensions: 0.3" x 5.5" x 8.4"

Customer Reviews

The start of a love affair: this book, dutch ovens and me

15 years ago I came across this book. Since then I and my family have enjoyed dozens of meals cooked in dutch ovens, both while camping and at home. All of my dutch oven cooking was not from this book, but this book taught me how. I was a complete novice. I didn't even know what a dutch oven was. Now I'm called on for every local block party in Mount Prospect, Illinois to cook my famouns secret cobbler recipies. Well they are all from this book. Great for beginners!

A very good Dutch oven cook book with about 50 recipes

A good inrtoduction on preparing and cooking with a Dutch oven on charcoal. There is a section on Dutch oven tools that has good ideas but leaves out a charcoal starter which I use all the time. The book also includes a lot of recipes and good ideas.