L'art De Cultiver Les Mûriers [French]

By Carlo Verri and Mr Carlo Verri

L'art De Cultiver Les M riers offre un guide d taill sur la culture des m riers, une pratique essentielle pour la s riciculture, ou production de soie. crit par Carlo Verri et publi initialement en 1826, cet ouvrage explore les techniques agricoles n cessaires pour cultiver avec succ s ces arbres, dont les feuilles servent de nourriture exclusive aux vers soie.

Ce manuel pratique aborde divers aspects de la culture du m rier, notamment la s lection des vari t s appropri es, la pr paration du sol, les m thodes de plantation, les soins culturaux, et la protection contre les maladies et les parasites. Il fournit galement des conseils sur la r colte des feuilles et leur conservation, ainsi que sur l' levage des vers soie.

Destin aux agriculteurs, aux propri taires terriens, et tous ceux int ress s par la production de soie, L'art De Cultiver Les M riers demeure une ressource pr cieuse pour comprendre les bases de la s riciculture et am liorer les pratiques agricoles li es cette industrie.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

• Format: Paperback
• Language: French
• ISBN: 1146224575
• ISBN13: 9781146224574
• Release Date: March 2010
• Publisher: Nabu Press
• Length: 102 Pages
• Weight: 0.34 lbs.
• Dimensions: 0.2" x 6.1" x 9.2"