Jane Nickerson's Florida Cookbook

By Jane Nickerson

Book Overview

The food columnist of the New York Times' Florida newspapers presents a feast of tested recipes typical of a state famed for its fine foods. "As you'd expect, Jane's cookbook has a fine group of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0813004438
• ISBN13: 9780813004433
• Release Date: January 1973
• Publisher: Univ Pr of Florida
• Length: 204 Pages
• Weight: 1.38 lbs.

Customer Reviews

Great recipes!

Really a great cookbook with numerous delicious unique recipes!

Really No Interesting Recipes

I am a cookbook enthusiast, as well as an experienced cook. I was looking for interesting recipes for fresh foods, especially seafood and citrus (it is a Florida cookbook, after all). Didn't find a reason to make room on my shelf for this. What a waste of money!