Italian Cooking School: Pasta

by Max Haarala Hamilton, Liz Haarala Hamilton, Phaidon Press

Book Overview

75 fail-proof recipes for fresh pasta from the world's most trusted and bestselling Italian cookbook series.

Making pasta at home has never been easier The Silver Spoon Italian Cooking School: Pasta teaches everything you need to know about making pasta shapes and dishes. Each chapter starts with step-by-step instructions for a technique so the reader is well versed in making pasta shapes and dishes.

The book begins with...

• Format: Paperback
• Language: English
• ISBN: 0714870021
• ISBN13: 9780714870021
• Release Date: October 2015
• Publisher: Phaidon Press
• Length: 176 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.8" x 6.4" x 8.8"