Iconic Hollywood Dishes, Drinks Desserts

By Amy Bizzarri

Book Overview

Recipes born in the city of stars

Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen.

Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.

• Format: Paperback
• Language: English
• ISBN: 1467151335
• ISBN13: 9781467151337
• Release Date: May 2022
• Publisher: History Press
• Length: 160 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.4" x 6.0" x 9.1"