Hors d'Oeuvres

By Eric Treuille and Victoria Blashford-Snell

From simple quick appetizers to sophisticated creations that will really wow your guests, discover how to make tarts, blinis, frittatas, Middle Eastern mezze, Spanish tapas, and more - in DK's Hors... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0756698367
• ISBN13: 9780756698362
• Release Date: September 2012
• Publisher: Dorling Kindersley Publishing, Incorporated
• Length: 224 Pages
• Weight: 2.04 lbs.
• Dimensions: 9.6" x 0.8" x 8.0"