History from the Hearth: A Colonial Michilimackinac Cookbook

By Sally Eustice

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 0911872671
• ISBN13: 9780911872675
• Release Date: September 1997
• Publisher: Mackinac State Historic Parks
• Length: 222 Pages
• Weight: 1.59 lbs.
• Dimensions: 0.6" x 7.9" x 8.9"

Customer Reviews

HISTORY FORM THE hEARTH

Historically correct, interestingly written, good variety of 18th century recipes for use today, although I doubt that beaver is readily available in the local markets. Attractive pictures and illustrations throughout. Gives people a good idea of challeges met by colonial cooks in preparing meals for their families.