Hidden Food Allergies: Is What You Eat Making You Ill?

By James Braly and Patrick Holford

Book Overview

In this essential guidebook, the authors identify the most common allergens, help readers diagnose an allergy, and provide a full action plan for allergy relief. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0749926023
• ISBN13: 9780749926021
• Release Date: January 1
• Publisher: Piatkus Books
• Length: 128 Pages

Customer Reviews

Good starting point

I think this book is a GREAT starting point. I personally DO NOT agree with the previous reviewer on the elimination diet being the gold standard. We have 2 children with multiple food allergies and the elimination diet HAS NOT worked for us due to the number of foods we are dealing with. I think this book is good because it talks about several types of reactions and several types of testing. MOST doctors only recognize IGE blood testing BUT you need more than that and this book explains it fairly well.