Herbal Remedies

by Christopher Hedley

Book Overview

This beginner's guide to herbalism provides a simple and practical introduction to making herbal remedies in your own kitchen. Using readily available ingredients such as sage, garlic, lemons, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0765198134
• ISBN13: 9780765198136
• Release Date: January 1996
• Publisher: Smithmark Publishers
• Length: 96 Pages
• Weight: 1.90 lbs.
• Dimensions: 0.7" x 9.4" x 12.1"

Customer Reviews

Excellent beginner's herbal

If you want to learn how to make infusions, decoctions, tinctures, herb vinegars, oils and/or salves, this is the book for you: a basic herbal for the kitchen. A few garden herbs are included, even if you will mostly be using what's in your spice rack. All the recipes are tried (how very seldom you find this to be the case!) and work. The book is down to earth and well-written, and you'll get to know (and probably expand) your spice rack in ways you didn't expect when you bought your spices.